I really like it. I'm frying a kilo of tiger shrimp for lunch with spices and hot peppers.
I really like it. I'm frying a kilo of tiger shrimp for lunch with spices and hot peppers.
I love it too, from fish to most shellfish - cockles are about the only things I don't like.
I once had a trout caught fresh from the loch in Scotland, it melted in the mouth .....
you are most welcome to anything that lives in the water.
like prawns and shrimps.
also cockles and mussels
I love sea food. Can't resist it. I sea food and I eat it.
Thought I would add this little tid bit.
A number of years ago my son lived and work in Cape Hatteras, N.C.
Being a mate on a 6 pak ( sport fishing charters for 6 ) he met some very nice folk, among them one day was a group of business men from Japan.
They were fishing for yellow fin tuna that day, when their quota was secured and on the trip back these fellows opened a satchel that contained a fine cutlery set.
Removed a tuna from the ice box and set upon carving and devouring that fish, now that's what I call sushi.
I've had raw tuna, with home made sauce, it's delicious in itself..
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